Because of the scope of conservation problems, biologists and managers often rely on 'surrogate' species to act as proxies to represent larger conservation issues. In "Conservation by Proxy", conservation biologist and field researcher Tim Caro offers systematic definitions of surrogate species conc[...]
Looking for something new to try in the kitchen? How about a delicious dinner in which each course - from appetizer to dessert - is the same colour? It may sound impossible, but as this cookbook proves, colour-coded cooking is not only possible but also delectable. Divided into twelve colour-based c[...]